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Australian wines made from 100 percent Shiraz are often full-on powerhouses and are pair well with grilled meats.

Australian wine burst onto the international scene in the 1980s and became instantly popular thanks to their easy-to-read labels – annotated by variety – which made things simple to understand ...

Byron Bay’s Mindy Woods won a World’s 50 Best Restaurants award for her work preserving and sharing Indigenous food culture.

How the democracy sausage, a polling day snack, became Australia's election symbol Many Australians arriving at polling places on Saturday followed their civic duty with a democracy sausage ...

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Life & Luxury Food & Wine Is this Australia’s best shiraz? These wine show judges certainly think so: the Great Australian Shiraz Challenge turns 30, and it’s needed now more than ever. The ...

Australian households could be tossing perfectly good food away because of unclear best before and use-by dates.