One skillet, meals and desserts—that’s all it takes to make something great without filling the sink with dishes. These ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

That doesn't bode well for many baking tasks or other recipes where even doneness is key. Still, it's a sturdy, high-quality cast iron skillet that stood up to pans as much as nine times the price.

This easy Cast Iron Skillet Pizza Recipe can be made at home using garden fresh ingredients and your cast iron skillet. Not owning a pizza pan, I’ve adapted my Italian mom’s homemade pizza ...

Preheat oven to 425 degrees. In a large (12-inch) cast-iron or other ovenproof skillet over medium-high heat, brown sausages, turning occasionally, until lightly golden, about 5 minutes.

Let me explain how to make your cast-iron skillet last a lifetime and keep it clean at the same time. David lives in Brooklyn where he's spent more than a decade covering all things edible ...

Even if you don't wind up buying a Lodge skillet, be sure to bookmark its website: It's packed with lots of tasty-looking recipes and helpful tips on how to care for your cast iron skillet and ...