Preheat the oven to 390°F and line your baking sheet with parchment paper. In the bowl of a mixer, whisk together eggs and caster sugar for around 10 minutes or until thick. Then, fold in the flour ...

Bûche de Noël, or Yule log, is the most traditional Christmas cake in France. It's a light jelly-roll-style cake that's filled with a decadent chocolate cream filling and rolled up into the shape of a ...

Priced at £5.45, the Lidl Chocolate Yule Log is 'a luxurious hand-rolled yule log' with 'chocolate sponge with chocolate buttercream, wrapped in milk chocolate and intense dark chocolate frosting,' ...

The yule log – an indulgent chocolate-flavoured cake decorated in rich buttercream, which is marked to resemble tree bark – is popular with kids, and big kids, alike at Christmas. The Good ...

Lidl's yule log was undoubtedly the best looking of the four. It had a strong 'bark layer' which wasn't overly rustic and instead had an elegantly swirled look with a nearly finished ends. It also had ...

Nothing beats a Bûche de Noël during the holidays! The holidays have arrived with Christmas (and Christmas menu planning) in full swing, and we have a special treat for you with this Christmas recipe ...

It's the moment when everyone shuts up for a few seconds, observes the cutting, and prepares for the last bite of the meal. Chocolate, fruit, cream, ice cream or pastry: today, there are as many logs ...

Combine eggs and sugar in a mixer bowl. Whip 5-7 minutes or until light and lemon-colored. With mixer on low, slowly add water and vanilla. Sift flour, cocoa, and powder three times. Fold into egg ...

The secret is to roll the sponge while it’s still warm to prevent cracks and to use a light hand when spreading the filling.

A Yule log is a treat that’s a staple for many households over Christmas. It’s the perfect option for those who aren’t a fan of dried fruit - something which is hard to escape from when it comes to ...