That's what chocolate producers have traditionally done with the cocoa fruit - used the beans and disposed of the rest. But now food scientists in Switzerland have come up with a way to make ...

Even the most novice home cooks are familiar with chocolate, but consuming the fleshy fruit surrounding raw cacao beans is anything but a mainstream practice. Cacao fruits are grown on the Theobroma ...

Here's how to make the most of these flavorful bumpy bits: ...

You might be surprised to hear that the rich, sweet stuff is made from a fruit — cacao fruit, to be exact, which houses cacao beans. Once processed and sweetened, it's what makes up those candy bars ...

Meiji is launching a new product under its WELLCACAO range, which is made with the company’s proprietary cacao-based ...

Cacao beans held great prominence in the daily lives of Mesoamerican Indians. According to the Mayan and Mexica religions, cacao had divine origins as the god Quetzalcoatl discovered cacao.

The cocoa bean market valuation is predicted to exceed USD 26.75 billion by 2032, reported in a research analysis by Global Market Insights Inc. Blockchain technology is being embraced for ...