Discover whether rinsing salmon before cooking is necessary or recommended. Explore the potential risks and best practices ...

Do you make salmon for dinner a lot at home? If so, these 17 best sides for salmon will be your new go-to dishes when serving salmon to your friends, fam or other guests. Whether you prefer to ...

cold salmon can still hold up to this salad’s bold flavors. Leftovers from your favorite easy salmon recipes are perfectly safe to serve cold as long as the salmon is cooked through.

We may receive a commission on purchases made from links. You're probably familiar with steak tartare. It is one of those ...

Hot-smoked salmon doesn't keep for long and is best eaten on the day of purchase. Cold-smoked salmon keeps for longer, but is best eaten within two to three days of purchasing or opening it.

I’m a stage in my life where a meal plan is the difference between a hot balanced dinner and a cold bowl of ... to do just that is food director Chris Morocco’s Roast Salmon With Citrus ...

This is a regular lunch or supper at casa mia, as anyone who follows me on Twitter or Instagram will recognise. I sometimes poach the salmon and keep it in the fridge (see tips), just so that I ...

Salmon does not need to be rinsed before cooking, says Dr. Farzad, who points out that, “food safety guidelines ... of things to keep in mind. Using cold running water, “carefully and quickly ...