Add Yahoo as a preferred source to see more of our stories on Google. In any case, these pronouncements contradict decades of research that identified a U-shaped relationship in which mortality is ...
A bottle of wine a week, combined with a Mediterranean diet, could be as good as statins for heart health, academics have suggested. While some research has shown wine can benefit heart health, other ...
Would "two glasses of red wine with dinner, three or four beers after, followed by two shots of vodka" every day for decades be considered moderation? Not according to the physician giving an ...
Studies have shown that moderate drinking can impact health in numerous ways. So is it safe or not? Experts weigh in.
The National Academies of Sciences, Engineering, and Medicine are private, nonprofit institutions that provide expert advice on some of the most pressing challenges facing the nation and world. Our ...
Consuming moderate amounts of coffee and caffeine regularly may offer a protective effect against developing multiple cardiometabolic diseases, including type 2 diabetes, coronary heart disease and ...
This study is the preliminary attempt to identify the current beliefs about moderate alcohol consumption held by ethnically diverse, urban-dwelling older adults. The most important findings of this ...
Please provide your email address to receive an email when new articles are posted on . Moderate alcohol intake may also lower the risk for nonfatal heart attack or stroke. However, such consumption ...
Drinking coffee can increase lifespan and decrease risk of type 2 diabetes, liver disease, cardiovascular disease, ...
Drinking 12 to 35 glasses/month of wine was significantly associated with a 50% reduced CVD risk. (HealthDay News) — Light-to-moderate consumption of wine, measured through an objective urinary ...
CHICAGO--(BUSINESS WIRE)--Familiarity with healthy sustainable food systems is rising. Yet, according to the FoodMinds 2024 Conscious Consumption Index (CCI), less than half (42%) of consumers are ...
New research suggests consuming three cups of coffee or 200–300 mg of caffeine daily may reduce the risk of developing cardiometabolic diseases compared to consuming little to none. There are other ...