BROOKINGS, S.D. -- Not all fruits and vegetables are grown the same way. "Farming methods used to produce fruits and vegetables for retail sale vary from conventional to organic," says Suzanne Stluka, ...

Previously, I shared current research about organic versus conventional choices for milk. This week, the focus will be nutritional and contaminant/pesticide levels of organic versus conventional ...

Fruits and vegetables are an important part of a healthy diet. Consuming plenty of vegetables and fruits can decrease blood pressure, lower the chances of heart disease and stroke, prevent certain ...

Organic food may taste better, but scientists say there is little evidence to suggest it’s healthier than conventionally farmed produce. Although grown without synthetic fertilisers, pesticides and ...

If you spend any time on the internet in spaces where people talk about food, nutrition and the environment, you’ve probably seen some hot takes about organic food — that it’s not worth the price tag, ...

Organic food labels reflect certified production standards, not guaranteed health superiority. Organic systems can support ...

It’s the year 2050, and the world's population has just passed 9 billion people. Economic growth has lifted hundreds of millions of people out of starvation-level poverty. But the encouraging trend ...

Some 67% of shoppers are choosing to buy organic products despite them carrying an 11% premium over conventional goods.