“Adding brown sugar or dark brown sugar to your cookies ... for a bolder butterscotch flavor and slightly more moist texture.

Don’t be afraid to go a bit dark with these chocolatey homeware buys. Chocolate brown, while perpetually sumptuous and chic, is a colour that’s been having a bit of a moment of late.

There's no wrong way to enjoy a chocolate chip cookie, whether you prefer milk or dark chocolate ... only gives your cookie its soft and chewy texture, but it also enriches the flavor.