Dried chiles are a powerhouse ingredient that should be stored in your kitchen at all times. Their intense, spicy flavor and mouth-watering savory aroma make them popular in cuisines around the ...

Thai bird's eye and Serrano peppers. They can be used fresh or dried and many are ground into powders. Try adding super spicy habaneros to fajitas, pasta and salsa, or add serranos to chili stews ...

And one of the easiest ways to always have what you need on hand is to keep a variety of dried chiles on hand. But such a dizzying range results in difficulty categorizing the plant in culinary ...

Walk into either the original location in Fort Worth or their new outpost in the Design District, and you'll find more kinds of whole dried chiles and housemade chili powder blends than you knew ...

Urfa Biber, also known as isot pepper, is a beloved dried Turkish chili pepper that's making a big splash in vegan kitchens ...

This smoky, chile-laden salsa works both as a marinade and glaze for grilled chicken thighs. Pair ground turkey with white beans and a robust dried chile purée for a bowl of winter comfort with ...