The search for flan like my mother's has been an elusive one. Not that good flan is hard to find. Far from it. The dessert appears on many menus around town. But none tastes like Mom's. Sweetly ...

Leche flan is a classic Filipino custard dessert made with eggs, milk, and caramelized sugar. Smooth, creamy, and best served ...

SAN DIEGO — When I was asked to share a recipe for Hispanic Heritage Month, I knew I had to share this Flan recipe. I first tried it when one of our photojournalists, Jay, brought in his wife's ...

Learn the art of blending the perfect flan martini with our step-by-step guide! Discover how to combine rich, creamy flan flavors with the elegance of a martini. Follow our simple instructions to ...

Enough with the chocolate lava cakes, already! Here’s a tip: When Dominos rolls out a dessert, it’s time to take it off your Michelin-starred restaurant’s menu. While we’re suckers for anything sweet, ...

It’s always fascinating to see what authors do with “local” cookbooks that supposedly highlight the cuisine of a particular region. So when Albuquerque resident and chile pepper expert Dave DeWitt’s ...

The Miami-Dade Youth Fair is always challenging its food vendors to think outside the box and add something new that can stand out among the sea of turkey legs and funnel cakes. The more excitement ...

Not unlike regular cake filled with custard, the Mexican flan cake sees the inclusion of Mexican milk caramel spread for a rich, tasty dessert perfect for parties or ...

This year’s annual “The Science of the Cuban Sandwich” may have been short on competitors looking for top sandwich honors, ...

Karen Cuamatzi has always had an entrepreneurial spirit. As children, Cuamatzi and her sister started their own business. They bought Kool-Aid packets, tooth picks and ice trays to make mini popsicles ...

Instructions: Put 1 cup sugar into saucepan. Allow it to melt over a low heat, stirring constantly. When it is deep amber, remove from heat. Pour into ovenproof dish (such as a round casserole dish) ...

El Torito, a well-regarded U.S. chain of Mexican restaurants, brings the feel of old-country cuisine to central Tokyo, with two independently operated locations in the city. One restaurant is in ...