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Rather than having to form the patties yourself ... rather than sliding off the ice that coats a still-frozen patty. Once thawed, rub salt, pepper, and other spices onto both sides of the burger.
The best burgers are made with nothing but pure beef, to highlight their flavor. Here are some reputable brands with ...
There's a reason why people are obsessed with Omaha Steaks famous burgers. This one in particular is made from 100% brisket ...
Keeping frozen burger patties in the freezer is useful for so many things—quick dinners, large BBQs, camping trips, meals for ...
Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and place on a hot pan. Cook for 2 minutes on one side then flip over.