RECENTLY, A WELL-MEANING person recommended Sharon Brenner’s “A Pie Project”—a digital cookbook devoted solely to Greek pies—specifically, the part where I could learn how to make phyllo dough from ...
Cannoli di pasta fillo is a treat that's really, really something special. I mean, it shows how Sicilian sweets keep evolving ...
1lb frozen phyllo dough package Defrost phyllo in refrigerator overnight, then let sit at room temperature for at least an hour before use. Saute meat in saucepan for about 10 minutes, then add the ...
This carrot and feta phyllo roll video shows how to turn shredded carrots, creamy feta, and flaky phyllo into golden, savory ...