Back when microwave ovens were becoming more affordable for the home cook, appliance stores were hiring home economists to teach customers how to use them. I was one of those teachers at Montgomery ...

Microwaving food is quick and convenient. Although there is some confusion regarding safety, microwave ovens may retain and ...

If you're a risotto lover, then you know it's not the simplest dish to make. While not terribly complicated, it does require you to add the broth in stages and continually stir to ensure that you ...

Many of us use microwave ovens to defrost, reheat and cook food, and even though this convenience has been around for decades, some still worry that microwave ovens may not be completely safe to use.

While some of us treat our microwaves like low-quality burrito machines, new technology has made it easier to cook a wider range of foods than you might expect. You can cook an entire meal with your ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Internal temperature isn’t as crucial for a potato as it is for meat, but you’ll still want a baked potato to reach around 210 degrees, the Idaho Potato Commission advises. If you want to let residual ...