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The Cooking Foodie on MSN21h
Ground Beef Wellington with Puff Pastry
This puff pastry beef roulade looks festive but is actually easy to make. Perfect for midweek dinner, holidays, or any ...
Usually, this dessert is made with puff pastry, pastry cream and apricots, but this time I made the easier version of this ...
Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...
The spring holidays of Passover and Easter are here and with it, we celebrate new spring foods: asparagus, peas, chives, and ...
Donal Skehan has got a lot of incredibly recipes under his belt. And many of them are just perfect for spring. His blackberry ...
Leftover ham may be my favorite part of the traditional Easter feast (much like leftover cornbread dressing is hands down my ...
Not only does this recipe require just three ingredients, it’s done in four steps. Score the pastry, brush it with beaten egg, bake, and spread on some lemon curd. Done! It makes a great dessert or ...
Sour cream and soy sauce are the secret ingredients in this tasty dip. "Everyone loves it, and no one can guess what's in it, ...
Cut the puff pastry into thirds along the creases ... since 1975 and enjoys cooking for friends and family using ingredients from backyard vegetable and herb gardens.