Whereas pearled barley can take 45 to 50 minutes to cook and often clumps together, the quick barley takes only 10 to 12 minutes and comes out perfectly plump and fluffed, with zero clumping. This ...

Per serving: 538 calories (31% from fat), 18.4 grams fat (4.3 grams saturated, 7.9 grams monounsaturated), 51 milligrams cholesterol, 35.8 grams protein, 55.1 grams carbohydrates, 5.4 grams fiber ...

Featuring a blend of classic Italian antipasto ingredients, a tender grain and an out-of-this-world dressing, this salad is big on substance and flavor. It is also easy to make and can be prepared ...

Craving Italian and looking for a healthy grilled pasta salad recipe? This tangy Grilled Veggie Antipasta Salad – like pasta and antipasto – is an incredible addition to your grilled entrees! It’s ...

This Tortellini Antipasto Pasta Salad is the ultimate mashup of bold Italian flavors and easy-to-make pasta salad perfection. Loaded with cheese-stuffed tortellini, crisp veggies, savory meats ...

To assemble the salad, add the chopped salami, olives, mozzarella, basil and the remaining roasted grape tomatoes to the cooked barley. Add 3 tablespoons of the dressing and gently toss until well ...