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Michelle T. King’s ‘Chop Fry Watch Learn’ remembers Fu Pei-mei, the woman who brought Chinese food to TV — and the worldIn her book, “Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food,” author Michelle T. King tells a story about a little girl in a desperately poor, unhappy Taiwanese home ...
Their vision to create a sophisticated, modern and luxurious take on Chinese food has resulted in one of the most extraordinary new venues in Manchester. Through a combination of that strong ...
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