Click2Houston13d
‘Food dyes don’t offer any nutritive value:’ Houston pediatric dietitian explains harm with Red Dye 3
The recent decision is a victory for food safety advocacy groups who’ve been petitioning the FDA for years to end its use ...
Al Jazeera English15d
What is Red Dye 3 and why has the US FDA banned it in food and drinks?
Known as erythrosine, FD&C Red No. 3 or Red 3 is a petroleum-based colour additive used to give sweets and some cough syrups a cherry red colour. In 1990, the FDA banned the use of the dye in ...
MUI KITCHEN US (English) on MSN2mon
The Dangerous Petroleum-Derived Chemicals Found in Some Foods
Artificial colorings, like red dye 40, are added to some foods to give or enhance color. These are chemical substances ...
FDA bans Red No. 3 used in California food and drinks. What is it?
Manufacturers must stop using Red No. 3 in food and reformulate it by Jan. 15, 2027, according to the FDA announcement. The use of dye in drugs will have until Jan. 18, 2028, according to the FDA.