These 3-ingredient garlic mashed potatoes are made simply, and you can use them as a base for customizing with other ...

You need very little extra prep work to use a potato ricer — you don’t even need to peel the potatoes if you’d prefer not!

To reheat your mashed potatoes, you’ll want them spread in an even layer in a shallow baking dish so they warm up as quickly ...

What's better than mashed potatoes? How about cheesy mashed potato dippers? This yummy fried potato recipe will make a ...

These bacon-wrapped sweet potatoes are so versatile, you can serve them before your meal, on the side, or even for breakfast ...

To make mashed potatoes in advance and keep them warm, use your slow cooker (a Crock-Pot, for example). Use the low setting ...

“The flavor will be more creamy, whereas if you get a white potato or a russet potato, they make very fluffy mashed potatoes but you’ll likely want to add more cream or butter.” He also points out ...

Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, ...