Maple syrup has been a cherished ingredient in North American culinary traditions for centuries, from well before the advent ...

They may look similar, and are both golden-brown, sticky, and sweet, but these two syrups are not the same thing. And the ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, ...

Other Name(s): All pure maple syrup is produced from the sap of maple trees (Acer). Pure maple syrup is classified by a grading system determined by translucence (color) and flavor intensity. The ...

HIGHLAND COUNTY – Is there anything better than French toast and pancakes with maple syrup? It's a celebration of sweet and savory, epitomizing the warmth of comfort food and slowing down to spend ...

Maple cinnamon oat cups make for a quick, nutritious breakfast option in just five minutes. They combine the goodness of oats ...

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with ...

The Funks' maple syrup evaporator at Funks Grove Pure Maple Sirup, 5257 Old Route 66, Shirley, was steaming hot on Monday, March 3, 2025, during one of the final weeks of maple sap tapping this ...