This recipe is a healthier version of Ferrero Rocher. If you're not familiar, Ferrero Rocher is essentially a chocolate hazelnut truffle. In this homemade and refined sugar-free recipe, we swap out ...

If you're just starting to dabble in sweeter culinary recipes, chocolate truffles offer the ideal platform to develop your ...

These moreish chocolate truffles are strictly for sweet-toothed chocoholics - keep them under lock and key as they're addictive and almost too easy to make. Bring a little water to a simmer in a pan.

3 ounces (88 grams) dark chocolate, preferably 61%-66% cacao ⅓ cup (79 ml/78 grams) heavy cream 1 tablespoon (14 grams) unsalted butter, softened ...

Keep chocolate truffles in an airtight container and store in the fridge for up to three days. Truffles are best made in advance, as the ganache mixture needs to cool and set before it’s handled.

Time for a chocolate treat. These are grown-up truffles that aren’t too sweet. If you prefer a sweeter treat, add a spoonful of icing sugar to the chocolate and cream mixture when you are stirring it ...

You don't have to imagine it because here's a recipe to keep ... balls in the melted chocolate and place them down on a baking sheet or plate lined with baking paper. 5 Let the balls set in the fridge ...

3. Let it cool at room temperature and then keep in the deep freezer for 20-25 minutes. 4. Cut chocolate spoonge into 3 layers and line a cake with chocolate ganache. 5. Finish the cake with ganache ...

A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

And, the Mexican Hot Chocolate Truffle Bar features fresh ground cinnamon ... I've lived previous lives in both scientific research and recipe development. My education in the hard sciences ...

We’ve rounded up a festive mix of the cutest seasonal desserts, apps, and snacks to make this whole Easter long ...