Heinz is well known for standard condiments like relish, mustard, and of course ketchup, but it has come out with some truly ...

Heinz has finally put the dilemma to bed, tweeting that the red stuff should in fact ... their heads over how to open the saucy bottle properly. A ketchup "life hack" tells Brits to twist off ...

The point of the valve was to regulate the flow of ketchup so the bottle squirts out the red goop in a predictable fashion. The problem with the old cap is that the use of two materials both makes ...

Ketchup—that cheerful red sauce sold in handy glass bottles—first came on the American market in the 19th century. But its ingredients were shockingly different than they are today.

97% of Americans have a bottle in their fridge ... But the story of ketchup actually begins in Asia. We think of ketchup as a thick red sauce, but it was something pretty different in the beginning.

Heinz has finally put the dilemma to bed, tweeting that the red stuff should in fact be ... By 1907, Heinz was producing 12 million bottles of ketchup per year, exporting it all over the world ...