And luckily, you don't have to pay a fortune to sample it (though, if you're willing to splurge, San Sebastian certainly has its fair share of Michelin-starred restaurants, including Mugartiz ...

Marti Buckley is an award-winning author, trained chef, and industry expert on Spanish and Basque cuisine, specializing in food, vermouth, wine, and European travel. She lives in San Sebastián ...

Instead, locals mainly subsist on pintxos — the quicker, punchier Basque equivalent to Spanish tapas — which are downed as part of an everlasting bar crawl. Fine dining made San Sebastian a global ...

Start your visit by heading to the region's most popular cities, Bilbao and San Sebastián ... María del Coro Basilica to sip ...

The growing presence of Spanish restaurants in ... Bueno Tapas & Wine's executive chef Kennedy Alfonso, who hails from the ...