If you love flaky, buttery puff pastry and rich, savory fillings, then this Savory Puff Pastry with Minced Meat and Cheese is the perfect recipe for you! These delicious pastries are stuffed with ...

When the crisp autumn air meets the cozy warmth of a home-cooked meal, it calls for a dish that is both hearty and sophisticated. Enter the Pastry-Topped Turkey Casserole—a versatile, comforting ...

These tasty individual tarts are brilliant for a quick but stylish supper. They can be baked straight away or prepared the day before and cooked just before serving. They also work well as ...

This vegetarian main highlights roasted carrots two ways: glazed as the center of the Wellington, and blended to form the tender filling. Puff pastry is a reliable party staple. Just defrost, fill ...

This is a great shortcut method for making puff pastry. You can use it for sausage rolls, apple turnovers, tarts and savoury pies. Mix the flour and salt together in a bowl. Rub in the chilled ...

Lay the sheets of puff pastry onto the prepared tray and attached them together so you have one large rectangle. Pinching the edges of the pastry then pressing them down with the prongs of a fork ...

When it comes to making pastry, I love to make my own, which I freeze in a block to have ready for future use. Taking it a step further, when I visit my mother she will often ask me to make pastry ...

If you’re craving comfort food, you can’t go wrong with a rich, filling pie. These classic savoury pie recipes will make grey autumn days a little brighter. Autumn is, in theory, a nice idea.