Low-lying islands aren’t the only ones at risk from our warming planet, as mountain communities are now finding.

A study led by Prof. Amos Frumkin from the Hebrew University of Jerusalem sheds new light on one of humanity's most ...

County Farm Bureau president Kent Mellendorf, 66, has been farming since the early 1990s. On his 1,000 acres of farmland, he raises beef cattle and grows wheat, corn, soybeans, grass hay and alfalfa.

The answer is not only in the plants we grow but also in the soil below. For decades, agriculture has been using chemical ...

Much has been written about wine and climate change, but what are the implications for cider, asks Clinton Cawood As most ...