More copies mean more salivary amylase, an adaptation from when humans ... More copies meant better starch digestion, helping ...

This is thanks to AMY2, a gene expressed in the pancreas: This version of amylase gets secreted into the small intestine, where the majority of starch digestion occurs. “So, now the question is: ...

“The idea is that the more amylase genes you have ... particularly how our bodies manage starch digestion and glucose metabolism. Additional future research could also help explain why some ...

an enzyme in the saliva, salivary amylase, breaks it down into starch. Chewing and amylase digestion will convert the food into a small, round blob, or bolus. This enables a person to swallow it ...

Enzymes are biological catalysts which speed up reactions including digestion ... carbohydrase enzymes, such as amylase in your saliva, break down starch into sugar to give us the energy we ...

Enzymes are biological catalysts which speed up reactions including digestion ... carbohydrase enzymes, such as amylase in your saliva, break down starch into sugar to give us the energy we ...