This healthy vegan stir-fry packs in plenty of veggies for an easy midweek meal. Marinating the tofu in a satay-style sauce gives it a great flavour; leave it to marinate while you prepare the ...

Yakisoba is a popular stir-fry noodle dish from Japan ... are found in the refrigerated aisle where you typically find tofu and premade spring roll wrappers. Easy-to-find brands include Fortune ...

Or sauté tofu or any kind of veggies like ... I like to enjoy this mushroom stir-fry recipe over steamed rice or rice noodles topped with sesame seeds, furikake, and green onions, but it works ...

Spring cleaning isn’t just for closets and garages — your fridge could use a refresh, too. Instead of letting half-used ...

Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi ...

Cube the tofu and cover in half of the sauce ... Add the noodles, pour in the remaining sauce and season with the salt. Stir-fry until the noodles are coated in the sauce and heated through.

This meatless dish uses tofu for a good source of protein ... Get the recipe: Korean Glass Noodle Stir Fry. Make this wide noodle stir fry with Chinese broccoli, sauce and your choice of protein.

Place spinach in a small bowl. Add 1 teaspoon sesame oil, 1/4 teaspoon salt, and remaining 1 teaspoon minced garlic; stir thoroughly to combine. Return water to a boil. Add noodles; cook until al ...

This fresh and flavorful recipe combines nutrient-rich salmon and bright and crisp-tender vegetables with a homemade teriyaki ...

Put the pan-fried tofu on paper towels. Place a wok over a high flame and when it's hot, coat it with about 10ml (2tsp) of oil. Add the snow peas and stir-fry over a high flame for about 30 ...

Be careful not to overcook the noodles, otherwise they will start to break while stir-frying. Heat a wok over a medium-high heat and, once hot, add half of the oil and pan-fry the tofu until both ...