These five traditional dishes are essential parts of a Japanese New Year meal because each of them has a significance – long noodles for longevity, fish for prosperity, dumplings for success ...

Matsuhisa developed his style of fusion cuisine during his time in Lima, adapting traditional Japanese dishes to available local ingredients. After encountering a false start in Alaska ...

Perhaps the most significant change in Japanese food tradition was the successful UNESCO Intangible Heritage bid of 2013, which saw washoku enshrined as a “traditional dietary culture”. After the bid, ...

Kyoto (Japan), March 06 (ANI): The Japanese government is keen to inherit traditional culture in tandem with the spread of Japanese cuisine. To promote its culinary customs and culture, the ...

The famed Kikunoi restaurant opens its doors to foreign trainees, sharing the art of traditional Japanese cuisine. Masahito Tsuji, Kikunoi, "I think foreign chefs can recognize about cuisine by ...

The key to McDonald’s Japan’s success has been the skillful way its menu both stays true to the chain’s American roots but also takes into considerations local tastes. For example, should you walk ...

A study of 12,213 Japanese workers found no link between hypertension and the traditional Japanese diet, but a modified ...

To preserve authentic flavours, traditional Japanese restaurants, with support from the Ministry of Agriculture, open their kitchens to foreign trainees. The Tribune, now published from Chandigarh ...