A classic French salad makes a satisfying lunch or dinner, with warm breaded rounds of goat cheese atop a mix of pleasantly bitter greens in a Dijon dressing.

Try this cheesy loaf as an alternative to crackers with a cheese board ... (You could also knead the bread by hand, but it may take a bit longer.) Add the chopped walnuts to the dough and gently ...

I have vivid memories of sitting at my grandmother’s Formica kitchen table in Queens, New York, with a glass of cold milk and a thick slice of date nut bread with a schmear of cream cheese that ...

Lightly grease a 1 lb loaf tin. To make the bread, sieve the flour and salt into a bowl. Add the walnuts, seeds, feta cheese, sundried tomatoes, oil, egg and buttermilk mixing to form a soft dough.

About Cheese Souffles with Apple Walnut and Pomegranate Salad Recipe: A delight for cheese lovers, this souffle is a blend of cheddar and parmesan, steamed in moulds and finally baked to serve. Topped ...