Food safety on Thanksgiving 'I think that the biggest issue is the risk that people run in food that's not prepared correctly for foodborne illness, also known as food poisoning,' says Dr. José A ...

Here are the most common food safety mistakes people make while cooking for Thanksgiving and how to avoid them, according to experts.

In anticipation of Thanksgiving, the U.S. Department of Agriculture (USDA) is encouraging consumers to practice proper food safety — especially when thawing, prepping and cooking the star of the ...

Nov. 12—WASHINGTON — Turkey is the most popular dish during Thanksgiving celebrations, yet there are many inexperienced cooks who will be in the kitchen. The U.S. Department of Agriculture ...

When should you stop eating Thanksgiving leftovers? Here's what to know. When reheating Thanksgiving leftovers, make sure they reach at least 165 degrees Fahrenheit, as measured by a food thermometer.

Thanksgiving is all about good conversation with family and friends and making sure your food doesn’t land someone in the hospital. Ellen Shumaker, a food safety expert at North Carolina State ...

Nancy Urbanec with the Nebraska Extension office shows how to save leftover food safely and make it last longer.

Here are safe ways to prepare, serve and store your Thanksgiving feast and leftovers, according to a doctor. You’ll be thankful you did.

Thanksgiving Food Safety: How to properly prepare dishes and store leftovers The advice you need to prevent fires and food-borne illnesses ...

Thanksgiving is a day when food safety is crucial to avoid any unwanted illnesses. Here’s how to avoid seven common food safety mistakes.

Nov. 14—WASHINGTON, D.C. — Turkey is the most popular dish during Thanksgiving celebrations, yet there are many inexperienced cooks who will be in the kitchen. The U.S. Department of ...