Directions Place 1 cup flour in a shallow bowl. In a separate shallow bowl, whisk eggs and 1/2 cup milk until blended. Sprinkle steaks with 3/4 teaspoon each salt and pepper. Dip in flour to coat ...

There’s something comforting, crispy, and downright irresistible about a plate of Chicken Fried Steak smothered in creamy country gravy. This Southern classic features tender, juicy cube steak ...

Place on paper towel to remove some of the oil. Place steak on plate and top with sauce. Serve with mashed potatoes and vegetable of choice. Garnish with sprig of parsley.

SEATTLE — Chicken Fried Steak is classic diner food ... Meanwhile heat the potatoes and gravy, as needed. To serve: Place the "steak" on the plate, a scoop of mashed potatoes, and drizzle ...

Translation: Prepare to wait a minimum 25 to 30 minutes before receiving your meal if a chicken fried steak is what you seek here. The dish is served with cream gravy and a choice of two sides.

Chicken-fried steak is a Texas comfort food delicacy. The best destinations know the power of steak, gravy and a good deep fryer.

particularly its award-winning chicken fried steak. Crisp, generously portioned and smothered in thick gravy, it's as indulgent as they come. The "Burgers & Stuff" section of Charlie's menu boasts ...

Plate of chicken fried steak with gravy next to flour in a bowl and a cut of steak on a wooden table - Static Media / Shutterstock / Getty ...

As Texan as The Alamo or Friday night football, finding and devouring a great chicken-fried steak is a tradition ... named Texas River-bottom gravy, the steaks are served in a variety of sizes ...

Here, a crisp batter perfectly encases a tender steak that is topped with a just-peppery-enough gravy. This is all ... a live local act and get a chicken fried steak. After a short stop at Stephen ...

Part of the appeal of Prego's chicken-fried steak masterpiece is that it's not ... fries beneath it and comes with a side of cream gravy made with drippings of ham roasted earlier in the day.