We asked the “Indiana Jones of alcohol” to dig into mankind’s relationship with libations. We were born to drink—first milk, then fermented beverages. Our sensory organs attract us to them.

For the first time, researchers have filmed chimpanzees in the wild sharing fermented African breadfruit, which contains ...

Touted as a gut health fix, with positive links to Alzheimer’s, glowing skin and more energy, it’s no wonder this ancient drink is becoming more popular. Kefir is a fermented milk drink that ...

You could also try fermented milk, which you might see ... also draws a connection between moderate alcohol intake and colon ...

Kefir is a fermented milk drink with a light, yogurt-like texture. According to registered dietitian Jessica McAllister, "Although it has a unique tangy flavor and a slight bubbly feel ...

This is high praise for a seemingly straightforward fermented drink. It’s higher in protein than milk or traditional yogurt – Greek yogurt offers more protein per gram – and easy to get hold ...

The battle against Alzheimer’s disease continues to challenge medical researchers worldwide, but a simple fermented milk drink might offer unexpected benefits for those affected by this ...