1 package (8 ounces) cream cheese, cubed; 4 tablespoons butter, divided; 1 large onion, chopped; 2 celery ribs, chopped; 1 large green pepper, chopped ...

Ingredients: 6 tablespoons butter, divided. 1 cup chopped green onions. 1 green bell pepper, finely chopped. 3 ribs celery, finely chopped. 1 pound medium peeled uncooked shrimp. 1 pound lump ...

I don’t know how many people can accurately describe the difference between Southwestern, Mexican or Cajun-style food. I think Southwestern cuisine with its use of chilies, peppers and beans ...

Blend of the Bayou debuted in 1997 with 16 volunteer cooks and 250 guests, growing each year since with last year's party including 70 cooks, bartenders and brewers serving more than 800 guests.