If you're looking to add new liqueurs to your personal collection of spirits, crème de cassis offers more versatility than you might expect. Made with crushed black currants, this French liqueur ...
Traditionally made with crème de cassis (currant liqueur made with blackcurrants) and brut champagne, it is named after Canon Félix Kir, a French priest who popularized the drink in Burgundy.
Sparkling Italian wines are perfect for a Valentine's Day aperitivo but are also versatile. They can be enjoyed throughout a ...
Mixed summer fruit is sold frozen all year. Otherwise, mix your own individual fruits as and when they’re at their best. To highlight the flavour of a particular fruit in a summer berry mix, add ...
From an exciting new seaside hotel to a behind-the-scenes tour of Buckingham Palace, there’s plenty to keep holidaymakers ...
$30 The Float is a fruity and floral drink made with gin, elderflower liqueur, simple syrup, lemon juice, house-made cassis and blueberry cream foam. $23 The Cinnamon Sleek is dessert disguised as ...
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elderflower liqueur, Champagne) to framboise-tini (vanilla vodka, pineapple juice, Chambord, Luxardo cherries). Julio Velasquez who led kitchens at Bistro Cassis in Huntington, Aperitif Bistro in ...
“Growing up in Burgundy, I remember drinking wonderful Cassis Liqueur which my grandmother made. I still remember the taste and wanted to make one just like it,” says Alexandre. “That is how Mathilde ...
Cassis, the new French bistro planned to open in the fall at 333 N. Water St., made Bon Appetit's list of the 9 Must-Visit Restaurants to Try in 2025.