News

Lucy Guo, co-founder of Scale AI, recently earned a new distinction: the world’s youngest self-made female billionaire, edging out music superstar Taylor Swift. At just 30, the Bay Area tech ...
To make Herman's pineapple bun toast, start by mixing together butter, sugar, egg yolk, milk and vanilla until you get a ...
A crazed customer attacked two people inside a Harlem Chinese food restaurant during a spat over food prices, cops and sources said. NYPD “You Asians can’t stay here!” she snarled ...
The open kitchen turns out Chinese street food favorites (Sichuan fried rice, hearty noodle dishes, and dry-fried green beans and eggplant) and some 1,000 dumplings a day. Our favorite was the pan ...
A popular Chinese buffet in Kalamazoo was hit especially hard by the pandemic, thanks to the communal nature of buffets. But ...
A New Jersey eatery serving Caribbean-influenced Chinese food is quickly becoming one New Jersey dining’s best hidden gems. “We wanted to do something that’s already in our community but ...
Noodles are said to have been invented in China more than 4,000 years ago, with some accounts claiming Marco Polo brought them to Italy during the 13th century. If this is true, Italian-Chinese ...
In Bac Ninh, around 40km from Hanoi by road, restaurants, massage parlours and convenience stores with Chinese signs jostle for space with Korean shops and eateries. South Korea has long been a ...
At two-Michelin-starred Alchemist, the immersive dining hotspot in Copenhagen, Danish chef Rasmus Munk serves his take on shrimp toast, a Hong Kong classic. Here, it’s called Crab Toast, looks ...
Downtown's lunchtime crowd got an early taste of the Asian Food Fest on Tuesday, as vendors set up around Court Street to ...
“The way that we cook [Thai Chinese food] is mostly with the wok,” manager Pimnada Lertpratinwong tells Broadsheet. “No pots at all, even for soups we prefer to use the wok.” A dish of stir-fried ...