Lucy Guo, co-founder of Scale AI, recently earned a new distinction: the world’s youngest self-made female billionaire, edging out music superstar Taylor Swift. At just 30, the Bay Area tech ...

Art Odom / Quora I am a frequent flyer ... she told me point-blank that she doesn’t like Chinese food. I’m Chinese, and it kind of threw me off because there are so many varieties of Chinese ...

A Quora user comments, “I had a terrible year in Boston ... Born and raised in Malaysia to Chinese and Thai parents, I have slightly darker skin than other Chinese people. In Malaysia, my skin tone ...

Biting into a Sichuan peppercorn is a transporting experience of tongue-numbing tingles and flashes of heat, with an unmistakable flavor that’s essential to dishes such as kung pao chicken, dan ...

Johnny Cheung brings back Asiatown Cantonese favorite Hong Kong Food Street from a pandemic shutdown to Katy with some of ...

A crazed customer attacked two people inside a Harlem Chinese food restaurant during a spat over food prices, cops and sources said. NYPD “You Asians can’t stay here!” she snarled ...

The open kitchen turns out Chinese street food favorites (Sichuan fried rice, hearty noodle dishes, and dry-fried green beans and eggplant) and some 1,000 dumplings a day. Our favorite was the pan ...

A New Jersey eatery serving Caribbean-influenced Chinese food is quickly becoming one New Jersey dining’s best hidden gems. “We wanted to do something that’s already in our community but ...

Noodles are said to have been invented in China more than 4,000 years ago, with some accounts claiming Marco Polo brought them to Italy during the 13th century. If this is true, Italian-Chinese ...

The study, by mobile and tech retailer Currys surveyed 2,000 UK residents to discover the nation’s favourite takeaway food. In the West Midlands, Chinese takeaway topped the list with over ...

In Bac Ninh, around 40km from Hanoi by road, restaurants, massage parlours and convenience stores with Chinese signs jostle for space with Korean shops and eateries. South Korea has long been a ...