Hor ka sai is believed to have originated as a high-energy drink for tin miners in Perak. Read more at straitstimes.com. Read ...

From Milo dino­saur to Michael Jackson, the Malaysian terms for beverages are so varied that they can be baffling to the ...

Blue cocktails are as eye-catching as they are tasty. Here are our blue cocktail favorites that can be made from home wi ...

Nondairy milks — fortified drinks like soy, almond, oat, and rice milk — have varying impacts on the environment and climate, ...