A Chinese restaurant owner in Dallas says he is doing all he can to avoid raising prices despite tariff concerns.

Biting into a Sichuan peppercorn is a transporting experience of tongue-numbing tingles and flashes of heat, with an unmistakable flavor that’s essential to dishes such as kung pao chicken, dan ...

Johnny Cheung brings back Asiatown Cantonese favorite Hong Kong Food Street from a pandemic shutdown to Katy with some of ...

A crazed customer attacked two people inside a Harlem Chinese food restaurant during a spat over food prices, cops and sources said. NYPD “You Asians can’t stay here!” she snarled ...

Noodles are said to have been invented in China more than 4,000 years ago, with some accounts claiming Marco Polo brought them to Italy during the 13th century. If this is true, Italian-Chinese ...

Dallah’s profit rises 31% to SAR 471.2M in 2024; Q4 at SAR 113.9M 12 M 2024 Dallah 9M 2024 profit soars 45% to SAR 357.3M; Q3 at SAR 126.2M 9 M 2024 Dallah H1 2024 profit up 57% to SAR 231.1M; Q2 at ...

The open kitchen turns out Chinese street food favorites (Sichuan fried rice, hearty noodle dishes, and dry-fried green beans and eggplant) and some 1,000 dumplings a day. Our favorite was the pan ...

Noodle Alley has served traditional Chinese noodle soups alongside dumplings and steam buns to diners in the Cedar Park area.

Street by Chef Jimmy Li opened recently in Legacy Hall in Plano, Store Manager Alfredo Lopez said. The menu currently ...

The study, by mobile and tech retailer Currys surveyed 2,000 UK residents to discover the nation’s favourite takeaway food. In the West Midlands, Chinese takeaway topped the list with over ...