A beloved heirloom variety of New Mexico red chile commands high prices because of its scarcity. Finding farmers to continue ...

Invasive species are climate resilient and highly adaptable to new environment. They can consume the food sources in an ...

Long restricted to Florida, the large wading birds have begun popping up across much of the United States and as far north as ...

Tlahuicole Morales Cortes was far up a piñon tree as a pack of people stooped over below him on the slopes of the rocky landscape northeast of Santa Fe, their heads lowered and eyes trained ...

Bertha Nez grew up herding sheep on pristine lands not yet touched by the uranium boom. Nez was born in a hogan in 1946, near ...

The favorite food of the migrating butterflies, milkweed, is on the decline along the Rio Grande. A new conservation effort ...

After a proliferation of colorful summer blooms and the rich golden leaves of fall, the winter garden can look a little drab ...

When you sip a pumpkin spice latte or light up a pumpkin spice candle, you owe trees a “thank you.” “Most of the spices come from trees,” said Spencer Campbell, Plant Clinic manager of The Morton ...

Certain plants simply can't survive cold winters to see spring. Instead of growing them as annuals, here's how to save your ...

Revenue from renewables won’t replace loss of fossil fuels revenue—not even close. A very serious dilemma may affect public ...

At the Phoenix Zoo and Desert Botanical Garden, complex operations to keep animals and plants safe from climate change may ...

Niles reader witnesses monarchs by the thousands in Mexico. Sarett naturalist points to Monarch Watch research.