Despite some hurdles, chain restaurants remain vital to American dining culture, offering familiarity in an ever-changing world.

During college, he did stints in the kitchens of chefs Tom Douglas and Ming Tsai in Seattle and Boston, respectively. Upon graduating in 2008, he landed at Danny Meyer’s Gramercy Tavern.

The Village Voice review of the new film "April" notes its unflinching scenes of birth and abortion that frame a complicated ...

According to the team at MING, the 37.02 Ghost was designed without a primary focus on lightweight construction or extreme water resistance — yet it exceeded expectations in both areas.

Walk down one flight of stairs to enter Ye’s Apothecary—a Szechuan-inspired cocktail bar located on ... that complement the flavor profile of Ming River baijiu, using green-tea gin, lemon ...

From the conflagration of light seen in his painting Spring Charm to the brooding atmosphere in Heroic Elegance, each artwork by Chinese artist and designer Yi Ming is a bridge – between a ...

If the bill again passes and is enacted into law, canned spirit-based cocktails with no more than 17 percent ABV can officially be sold at grocery and convenience stores effective Sept.

ClawTails is a premium malt beverage line that delivers classic cocktail flavors in a ready-to-drink can, the company announced Wednesday. ClawTails comes in four varieties — Strawberry Cosmo ...

AUSTIN, Texas — Texans could soon see ready-to-drink cocktails like High Noon and BuzzBallz on the shelves of their neighborhood grocery and convenience stores under legislation currently moving ...