This Green Chile Potato Salad is a fresh twist on a classic mayo-based picnic salad. Baby potatoes are tossed with a green ...

You can finely blend the sauce or keep it slightly chunky for extra texture in the salad. Add the sauce to the potatoes while ...

Just further confirming that potato salad is life, try tossing this briny little flavor bomb into your dressing to take your ...

The first thing you’ll notice about Angela’s Kitchen is its welcoming terracotta exterior, standing out against the typical beige palette of Arizona strip malls. The red awning offers a hint of shade ...

In this video, give your potato salad a bold upgrade with Chef John’s Chimichurri Potato Salad! This vibrant side dish swaps ...

Growing up, both of my Grandmas, when boiling potatoes, would boil them “in their jackets” before peeling and dicing or mashing. I never really understood why and, honestly, I still have no idea. The ...

1. Put the potatoes into a large pot and cover with cold water. Season the water with 1 ½ teaspoons salt. Bring to a boil, ...

Hetty Lui McKinnon is a food writer and cookbook author with a passion for vegetables. She's the author of five vegetarian cookbooks, and won the James Beard Award for Vegetable-Focused cooking in ...

It's one of those deeply personal things, one's preference for potato salad. My grandmother made a German potato salad that was served warm and had bits of diced ham in it. Her children went bonkers ...

The customer, who posted a Google review under the name DO, said she found the rodent in her half-eaten side salad. “I’d eaten half of it at this point. Just absolutely revolting and ...

And Alexa Weibel’s chopped salad with jalapeño-ranch dressing is both very great and very big (flavor-wise). By Melissa Clark Alexa Weibel’s chopped salad with jalapeño-ranch dressing.Credit ...