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As I studied a map of Burgundy while planning a vacation with my 10-year-old son, Lucas, many of the place names looked strangely familiar. Chablis, Pouilly-Fuissé, Puligny-Montrachet, Pommard: it was ...
The month-long celebration features special by-the-glass wine collections curated by top restaurants in New York, San ...
As its satiny texture and complex flavors unroll across your tongue, you realize just how profound a wine can be. It comes ...
Related: The Mouth-Watering Omelets at this No-Frills Restaurant are Worth the Drive from Anywhere in West Virginia Related: ...
These chains of anthocyanins and tannins are constantly changing length. As a red wine ages, some chains become too large to ...
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