Sir John Campbell, iconic farmer and poultry leader, has passed. Glenrath Farm flourished under his vision, producing over a million eggs daily.

Scotland has seen a significant drop in beef cow numbers, losing over 8,400 in just 12 months. Find out what’s behind this dramatic change.

Chair of the Scottish Beef Association Paul Ross said: “The Climate Change Committee’s suggestion to reduce the beef herd further, will only lead to more imported product in the UK, that will no doubt ...

The government declares a restricted zone in East Yorkshire and parts of Lincolnshire after new bluetongue cases are detected.

Strict rules banning children from farming areas may be too extreme. Could safer alternatives allow youth to engage in agriculture safely?

Charolais cattle from Allanfauld sell at top prices during a major reduction sale at Stirling, with bids reaching a staggering 9500gns.

The Beltex ram lamb, Faughhill Kealey, achieved 21,000gns at the Beltex Scotland Club sale at Lanark for Grant Maxwell, Faughhill, Melrose.

Dalchirla Farms’ Texel gimmers set a high bar at United Auctions, Stirling, with a pen of 10 selling for £900 per head amid strong competition.

AIMS urges the UK to modernise food safety checks with new tech. It's cheaper, effective, and could protect both businesses and consumers.

Well-known former Suffolk breeder, Liz Lang, Dairsie, Cupar, conducted the traditional ringing of the bell to kickstart the Kelso Ram Sales, alongside chief executive Dan Withall ...

Discover how Brexit's red tape has severely impacted UK agrifood businesses, leading to lost EU markets and uncertain futures.

Explore how Glen Prosen’s new management strategy aims to tackle flooding and enhance biodiversity, creating a model for upland restoration.