Food companies have two years to get red dye No.3 out of their products. But other synthetic dyes have also raised concerns, ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

W.A. Bean & Sons owners have a plan to save red snappers, which have been made using the dye that will be banned two years ...

Dietitians explain what red dye number three is, if you should be worried about it, and what to do with the food that has it ...

With Red Dye No. 3 banned, manufacturers are exploring natural alternatives like beet juice. Here’s what you need to know ...

Evidence that the synthetic dye Red No. 3 is harmful comes from studies in rats, not people. Food companies now have two years to remove it from products.

The U.S. on Wednesday banned the use of a synthetic food dye that gives some candies, cakes and certain oral medications a ...

Red No. 3, chemically known as erythrosine, was first introduced into foods in 1907. Companies subsequently added it to ...