In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Pecan Crusted ...

Grilled catfish boasts a delicious flavor, especially when it's infused with spices and served with lemon and parsley. The ...

Catfish is sold live, fresh, frozen, whole, or in skinned and boneless fillets. It’s available year round. Catfish is a farmed fish that’s easy and inexpensive to produce. Whole catfish ...

Stir in grilled catfish, breaking fillets into bite-size pieces. Season with salt and pepper. Just before serving, make the dressing: In a small bowl, mix remaining lime juice and fish sauce with ...

The first recipe I stumbled upon called for the salmon to be cooked in a hot pan glistening with oil skin-side up for roughly four minutes before giving the fillets a flip and “kissing” their ...