Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...

Following the U.S. Food and Drug Administration’s (FDA) order banning the use of Red Dye No. 3 in food products, Illinois Secretary of State Alexi Giannoulias renewed his call for ...

Given the ban of red dye No. 3, consumers are taking a second look at ingredients labels and they have questions. How is red ...

Red dye No. 3 is officially banned in the United States. The announcement has raised concerns about the safety of other food ...

Dietitians explain what red dye number three is, if you should be worried about it, and what to do with the food that has it ...

The Food and Drug Administration has banned the use of the dye Red No. 3 in all food and ingested drugs. Here’s what foods ...

The Food and Drug Administration this week banned the use of Red Dye No. 3 in foods, meeting requirements of the 1960 Delaney Clause of the Food, Drug and ...

The FDA issued a ban on the use of red dye No. 3 in food and beverage products and ingested drugs. The synthetic dye has been linked to cancer in animal studies and was banned more than 30 years ago ...

Registered Dietitian Sophie Dolan recommends eating a whole food diet filled with foods in their natural form like fruits, vegetables, beans, legumes, lean meats, rice, and potatoes.

The Food and Drug Administration has banned the synthetic, petroleum-based dye called Red No. 3 from the nation’s food supply ...