Cultivating and processing Gac fruits is a meticulous task that begins with selecting the best seeds and providing ideal growing conditions. As the vines flourish, skilled farmers monitor the ...

He learnt that it was gac, a foreign-origin fruit with high medicinal value. “Out of curiosity, I decided to buy some seeds of the plant. They cost Rs 100 per seed.

Liew is a seed enthusiast and has been making other types of seeds into accessories since 2012. “Gac seeds have an interesting pattern resembling turtle shells.

Gac fruit is traditionally cooked into glutinous rice to produce a brilliant orange rice dish known as xoi gac. The fruit and various preparations made from it are served as special dishes at New ...

Gac fruit, part of the watermelon family, is recognised for its vibrant orange skin, oval shape, and striking red seeds encased in yellow-green pulp.