Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, ... Senegal, ...

The cuisine takes its name from its origins in the Wolof Empire — “Jollof” is an alternate spelling of “Wolof” — which encompassed parts of what is now the Gambia, Mauritania, and Senegal.

Jollof rice recipes can be traced back to 19th century Senegal. ... In Senegal and Gambia, it's still called Thiéboudienne, but in Liberia, Nigeria and Ghana, ...

Jollof rice is a celebratory dish in West Africa and these restaurants offer a delicious taste of Nigeria, ... In Senegal and Gambia, it's still called Thiéboudienne, but in Liberia, ...

Jollof rice fans worldwide have taken to social media to share their thoughts about The Gambia emerging winners of the 2023 Jollof competition at the West Africa Food Festival held in Lagos, Nigeria.

Chicken/beef/fish jollof rice, $22; vegan jollof rice, $20; goat/oxtail jollof rice, $25. Moi Moi Howsoon Cham, the chef and owner of Moi Moi, grew up in Gambia with jollof rice as his comfort food.

Jollof rice fans worldwide have taken to social media to share their thoughts about The Gambia emerging winners of the 2023 Jollof competition at the West Africa Food Festival held in Lagos, Nigeria.