She keeps it simple by making her granita mixture with bottled raspberry lemonade, so if you do want to do the same, look for one made with 100% juice and no added colors or flavors. Advertisement ...

If you have an espresso machine, make 2 1/2 cups of extra-strong espresso. If not, put the water in a saucepan, add the coffee grounds, bring to a boil and immediately turn off the heat.

Sure, you could drink that leftover coffee, but why not use those extra cups of joe to fuel a fantastic frozen dessert? It couldn't be easier.

Of course, granita evolved into the fluorescent, junky "Italian ice" but if you can find or make one this good, it's heavenly. Preparation time: 10 minutes + 2 hours freezing Serves: 6 ...

2 1/2 cups espresso or very strong coffee 1/4 cup liqueur, such as coffee liqueur, or flavored syrup, optional 1. Combine sugar and water in a small, heavy saucepan. Stir over medium heat until ...

If you like your fruity drinks a little more classic, give this one a shot. Like the Youthberry White Tea Granita, the Strawberry Lemon Limeade Granita’s shaved ice is lemonade-flavored — but ...

Beat the sweltering heat this summer with PJ's Coffee in New Orleans, La. In celebration of summer, all participating PJ's locations across the country will offer one free 12-ounce Granita ...