CHENNAI: Two days after food safety officials shut down the outlet of the popular biryani chain SS Hyderabad Biryani in ...

This lamb biryani is a true celebration of aroma and flavour, featuring perfectly cooked, fluffy grains of fragrant basmati ...

But then where does the recipe fit in? According to my purist husband, “not in Hyderabad.” Naik, however, says: “Our biryani is a fusion dish inspired by many different regions. But if we have to ...

Chefs Rahul Akerkar and Mukhtar Qureshi team up after 14 years to dish out Waarsa, an Awadhi cuisine restaurant at NCPA ...

Take 6 tbsp sunflower oil,2 tsp cumin seeds,2 red onions,2 tsp freshly grated ginger, 1 tsp crushed or grated garli,1 green chilli, 1 tbsp yoghurt,650g basmati rice. Put all the ingredients in a large ...

The song was called AmaNdiya, meaning Indian in Zulu. Between 1860 and 1911, British colonial rulers brought over 150,000 ...

Take a half pound chicken thigh and deep fry in oil. Add a little oil to a pan. Once oil is heated, add 1/2 tablespoon shredded garlic, curry leaves and one red Mirchi. Leave it for a minute to cook.