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Dylan Iwakuni on MSN1h
Traditional Japanese Carpentry | Mastering Timeless Woodworking Techniques
May 15, 2025 \| Last updated: May 16, 2025. More for You ...
Eater NY on MSN9h
How a Once-Secret Japanese Technique Is Shaping New York Seafood Menus
If you’ve had seafood at a New York restaurant lately, chances are you’ve eaten something influenced by ike jime — even if ...
What’s Cooking: Paris.Hawaii blends island flavors, French techniques, Japanese influence
Hokkaido-born and Osaka-trained chef Yuya Yamanaka first opened Paris.Hawaii in 2018 on Seaside Avenue, earning a nomination for USA Today’s Best New Restaurant in 2019. He had worked in the iconic ...
Step up to the plate: Catch a taste of heritage at La Cime, Osaka
At La Cime in Osaka, Chef Yusuke Takada masterfully blends French culinary techniques with Japanese ingredients, creating a ...
I tried Anthony Bourdain's favorite egg sandwich, which cost $2 from a Japanese convenience store. I wish the US had such tasty, cheap options.
Anthony Bourdain loved Japan's convenience store egg salad sandwiches. I tried one from Lawson. For $2, it was a cheap, tasty ...
Japanese Ramen restaurant Ippudo goes vegan at new West Hollywood location
Known for its traditional noodles and rich slow-cooked Tonkotsu pork broth, the restaurant, which has 140 locations in Europe ...
What’s Cooking: Bernini serves up French-Italian cuisine with Hawaii ingredients, Japanese touch
Henry Liang and Chef Preston Tolentino joined HNN’s Sunrise to talk about using Hawaiian ingredients and a Japanese touch in their French-Italian fusion cuisine. Dishes focus on seasonal flavors, ...